Ingredients
-
Filling
-
2 cups PeachesFresh or frozen. Peeled.
-
2 cups CherriesFresh or frozen. Remove seeds.
-
1/4 cup Brown Sugar
-
1 Tbsp Fresh GingerMinced
-
Topping
-
1 cup Oats
-
1/4 cup All-Purpose Flour
-
1/2 cup AlmondsChopped
-
1/4 cup Brown Sugar
-
1 Tbsp Fresh GingerMinced
-
2 Tbsp ButterMelted
-
1/2 tsp Salt
Directions
You will love this one! A delicious Peach And Cherry Crisp. Another great dessert recipe for the holidays. This is also great for all the vegetarian out there and no need to use peach and cherries. You can substitute them for any fruits you like. Also, this recipe is easy to make. Why not try this one with the kids and initiate them to cooking? In conclusion, for best results, serve with a big scoop of vanilla ice cream. It will be heaven. Oh, and don’t forget to let me know what you think of this recipe in the comment below!
Steps
|
1
Done
|
Preheat oven to 350°F. Coat a 9-inch shallow ceramic baking dish with butter. |
|
2
Done
|
FillingMix the peaches and cherries with the brown sugar and ginger. Transfer the mix in your baking dish. |
|
3
Done
|
ToppingCombine oats, almonds, flour, brown sugar, ginger and salt in a medium bowl. Stir the melted butter in. Transfer your mix on top of the peach and cherry filling. |
|
4
Done
|
Bake until the fruit is bubbly and the topping is browned, 40 to 50 minutes. |
One Comment Hide Comments
Magnificent beat ! I wish to apprentice while you amend your web site, how can i subscribe for a blog site? The account helped me a acceptable deal. I had been tiny bit acquainted of this your broadcast offered bright clear concept